Kitchen Island. Sunday , February 11th , 2018 - 12:28:56 PM
5 Tips When Designing A New Kitchen Island If you have decided that your kitchen deserves a kitchen island, there are many ways to make the design unique and creative as well. Here are five tips for you to consider when designing: 1. Size: Once you have decided on the materials that youd like to use, it is time to consider the size. Do you want to go big and dramatic, making your kitchen island a focal piece of your kitchen remodel? Or are you more interested in something smaller and less obtrusive, using the island more for standalone functional? Consider how much use it will get, what it will be used for, and how important open floor space is in your kitchen when deciding on dimensions.
Kitchen islands used to be the area where friends and family would gather as well as providing that extra counter space we cooks love so much! Kitchen islands are now not just an area to have extra counter space. They can include a stove top, prep sink, small fridge, microwave, wine cooler, bookcase, and numerous other items for the kitchen. There are certainly many pros to having a kitchen island. The first pro we will look at is that of extra counter space. Having resided in homes where counter space was at a minimum, the kitchen island was a life saver when cooking for larger gatherings. The second pro would be extra storage space. Who doesnt need extra storage space in a kitchen? One kitchen owned was so small the laundry room next to the kitchen wound up being turned into a pantry as there was next to no storage in the kitchen.
5. Additional kitchen island ideas are to consider using shelf space on the sides of your kitchen island for cookbooks, collectibles or storage. A built-in TV works here, especially if it faces the family room. Or a microwave may work well for heating up after-school snacks and cooking foods quickly. 6. Countertop material for the island doesnt have to match the rest of your kitchen countertops as long as it is harmonious with the rooms overall design. You may want to splurge on solid surfacing here, for example, and use laminate on the other countertops. A butcher-block countertop is ideal for chopping, while granite or marble works well for baking purposes and for rolling pastry dough.
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